Ultimate Paneer Manchurian | Super Crispy & Saucy Restaurant Style 😋 #shorts
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YouTubeAvani Anuradha Ki Rasoi
Ultimate Paneer Manchurian | Super Crispy & Saucy Restaurant Style 😋 #shorts
This Crispy Paneer Manchurian is a classic restaurant-style Indo-Chinese starter made at home with simple ingredients. Golden fried paneer cubes tossed in a spicy, glossy Manchurian sauce with garlic, ginger, capsicum, and spring onions make this dish irresistible. Perfect for evening snacks, house parties, festive starters, quick dinners, and ...
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naraazizasmith
How to Make Macaroons
Now THIS is full glam ✨ For context I posted a vid about how makeup always looks natural on me bc I have low visual weight, but everyone said it was skill issue so I redid the look using your advice …. And yeah it was definitely skill issue 😭😭😭 While high or low visual weight may be true, with the right makeup techniques you can still make yourself look glam!!! #makeup #makeuptransition #kbeauty #viral
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Now THIS is full glam ✨ For context I posted a vid about how makeup always looks natural on me bc I have low visual weight, but everyone said it was skill issue so I redid the look using your advice …. And yeah it was definitely skill issue 😭😭😭 While high or low visual weight may be true, with the right makeup techniques you can still make yourself look glam!!! #makeup #makeuptransition #kbeauty #viral
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A must try! Only 4 ingredients to make these spectacular coconut macaroons in only 30 min. Recipe: Combine 14 oz of sweetened coconut flakes with 1 cup of sweetened condensed milk. Mix well until evenly coated. Scoop with a cookie scooped and refine the shape by hand before topping with an almond (optional) then baking in a 335 F oven for 20 min. Let this cool. Drizzle with chocolate for a special touch! Let the chocolate cool & enjoy! Store in an airtight container for up to 3 days. #coconutmac
A must try! Only 4 ingredients to make these spectacular coconut macaroons in only 30 min. Recipe: Combine 14 oz of sweetened coconut flakes with 1 cup of sweetened condensed milk. Mix well until evenly coated. Scoop with a cookie scooped and refine the shape by hand before topping with an almond (optional) then baking in a 335 F oven for 20 min. Let this cool. Drizzle with chocolate for a special touch! Let the chocolate cool & enjoy! Store in an airtight container for up to 3 days. #coconutmac
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