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8:40
The Science of Taste: How Artificial Flavors Fool Your Brain
9.7K views
May 22, 2025
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Artificial Flavors: Dangerous Chemicals or Misunderstood Science?
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Where do artificial flavors come from? Well whether it’s your average store bought yogurt, granola bar, or even butter, a lot of food we eat today is full of artificial flavoring. Why did this happen? It has to do with the strange history of vanilla (yes! boring old vanilla) and the human perception of taste. | PBS Origins
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