Clarified butter is made by heating butter to its melting point and then allowing it to cool; after settling, the remaining components separate by density. At the top, whey proteins form a skin, which is …

Jul 25, 2025 · Find out what the research says about butter, who should avoid it, and how it may affect your health.

Dec 20, 2025 · Butter is a natural dairy product made by churning cream from cow’s milk, resulting in a solid emulsion of fat globules, water, and inorganic salts. It requires about 5 gallons (20 liters) of …

Mar 29, 2019 · This is an in-depth article about butter. What it is, what it contains, along with detailed information on nutrition and health effects.

Sep 20, 2023 · Butter is a dairy product composed of three elements: butterfat, water, and milk solids. It’s made by churning milk or cream—typically from cows, though sometimes from other animals like …

Jul 21, 2025 · The right butter can adds richness to baked goods, depth to sautéed dishes, and be downright indulgent on a thick slice of toast. To uncover the standouts, we tested 17 widely-available …

When the first U.S. creamery was built in Iowa in 1871, making butter became a commercial production. Traditional butter (80% milk fat) is made from pasteurized cream and can be either salted (which is …

Learn how sea, rock, and flake salts enhance butter’s flavor and texture, but which one will transform your culinary creations the most? See how the diet of cows impacts butter’s vibrant color and …

Dec 8, 2025 · Butter is mostly saturated fat, so is it okay to eat every day? Find out what happens when you eat butter regularly, plus what nutrients it provides.

Oct 27, 2025 · There are times when it makes sense to cook with butter, or you may prefer spreading butter on your toast to dipping it in extra-virgin olive oil. For those times when nothing but butter will...