In Manhattan and across the country, restaurants are trotting out ever-pricier dishes and luxury upgrades to meet the demand from affluent diners. The suckling pig at La Grande Boucherie in New York.

GENESEE COUNTY, Mich. (WJRT) - Genesee County Sheriff Chris Swanson is helping create a new unofficial holiday during the Christmas season that calls for national unity amidst growing division and ...

SEATTLE — The best part about Game Day is the grub you get while watching the game. Lumen Field recently debuted their new menu for 2025 and this year, the Seahawks are celebrating its 50th ...

After modernizing the first three Dragon Quest games, remake producer says if the HD-2D games are "really well regarded," then "that would definitely create a movement within the company to want to do ...

China’s top leaders vowed to advance ethnic unity through new legislation, marking the latest step in a sweeping drive to deepen the integration and control of minority groups. The Politburo — a ...

The widely known 2d restaurant debuted their plush-craze-inspired menu on Tuesday. In their limited-time menu was created by Chef Kevin Yu. The menu includes: LaSanSan Monster Sandwich, LaLaLa Latte, ...

Unity Software Inc. (U) is sharpening focus on the Create Solutions segment, aiming to transform it into a key growth engine. In second-quarter 2025, Create Solutions’ revenues reached $154 million, ...

GLP-1 weight-loss drugs work so well because they reduce appetite — a game changer for patients, but a concerning development for restaurants. Now, some eateries are creating an “Ozempic menu” of ...

In the winter of 2021, “Saturday Night Live” spoofed the true-crime industrial complex with a musical number called “Murder Show.” The sketch sends up the consumption of spectacular depravity as an ...

Seafood brings an array of attributes to the table that are appealing to both foodservice operators and their customers. Operators appreciate the versatility that seafood brings, as it can be prepared ...

For the 2025 Met Gala, the food needed to be just as fine as the fashion itself—which is why Vogue asked James Beard Award–winning chef Kwame Onwuachi to create this year’s menu. Most importantly, ...