This video explores the significance of fries in the fast-food industry, with a focus on McDonald's and its founder, Ray Kroc ...

More than 1,200 job seekers were expected to come out to Big Bend Community College for its annual Job and Career Fair Thursday. "(We've had) a great turnout, said Mindy McManis, ...

Fertilizer producers Mosaic and Simplot say they support keeping countervailing duties on Moroccan and Russian phosphate fertilizer in the five-year review now underway. The tariffs on both countries’ ...

About halfway down Shop Street in downtown Galway, Ireland, there’s often a crowd outside Chipeen, where they serve hundreds of pounds each day of what they call “proper Irish chips” — chunky peeled ...

Shake Shack fries aren’t just hot and tasty — they’re also the best bang for a fast-foodie’s buck, according to new data that dubs the eatery, born in New York City, king of the “best-value fries in ...

Is there a reason your Chick-fil-A fries taste different lately? The fan favorite fries appear to no longer include pea starch in the list of ingredients, according to the restaurant's website. It ...

Chick-fil-A has quietly changed its waffle fries recipe – removing an ingredient that some frustrated diners said made the potato snack not “appetizing.” The restaurant chain, which introduced waffle ...

Waffle, shoestring, steak, curly, crinkle-cut, sweet potato, Belgian, traditional, or beyond –- however you like your fries, they all start as the same starch: potatoes. Yes, those unassuming lumps ...