This masala chai is unapologetically gingery, warmly spiced with cinnamon and cardamom, and just sweet enough from maple syrup. The ginger and cinnamon simmer until intensely fragrant before strong ...

Karak chai (strong tea in Hindi) is a style of masala chai that derives its creamy richness from evaporated milk. It’s typically made with fewer spices than masala chai, but recipes vary from family ...