When you want to add a new section to the page, Wix gives you three options: Pick from pre-built design templates, start with ...

A state initiative is bringing more options to food deserts and also empowering smaller, local entrepreneurs who were ...

Future doctors at some medical schools are learning more than anatomy, pathology and pharmacology these days. They're learning to cook healthy foods patients will actually want to eat. The training is ...

Some grocers are using AI to help set pricing as shoppers chase deals and split trips across retailers. Targeted markdowns on perishables can help cut waste and turn “shrink” into revenue. Tools like ...

Your fridge is one of the safest places for food in your kitchen—but that doesn't mean it's germ-free. According to microbiologists, several types of bacteria and fungi, including some pathogens, are ...

A UN aid convoy carrying life-saving food to El Fasher, a Sudanese city threatened by famine, never made it. The trucks—and what they were carrying—became a casualty of a war being fought, in part, ...

Prescribing produce, crafting meals: More medical schools are teaching students how to cook and use food as a tool for treating patients. Eliza Leone, a dietitian, teaches culinary medicine to a mix ...