Want to give a beloved layer cake some fluted tube-pan flair? You can bake most regular cakes in a Bundt pan with these tips ...

Our simplified yet show-stopping version of a traditional British sticky toffee pudding is served up in bundt-cake form with ...

Treat Mama to a sweet slice of one of these springtime cakes this Mother's Day. From icebox cake to layer cake, she'll know ...

Celebrate Mom with a Delicious Mother's Day Cake! Mother's Day is a time to show the special moms in our lives how much we ...

Mahogany Cake is the vintage predecessor to bright red velvet cakes we know and love today. Its brownish-red mahogany color ...

One of California Grown’s newest recipes is for a bundt cake that is unlike any other bundt cake recipe you have ever tried, ...

Preheat the oven to 170°C and grease and flour your Bundt tin (about 2lb in size), or line an 8-inch round tin with parchment. Beat the butter, zest and sugar together until light and fluffy. Slowly ...

Discovering a top-notch bakery is like finding treasure. Walking in, taking in the wonderful smells of steamy cakes, pastries, muffins and other delicacies transports us back to our favorite childhood ...

Plus, my mom and memaw share their best tips for hosting.

Welcome to BA Bake Club, a community of curious bakers. Each month, senior Test Kitchen editors Jesse Szewczyk and Shilpa Uskokovic share a must-make recipe and dive deep on why it works. Come bake ...

Fresh berries don’t last long, so it’s worth making something you’ll actually enjoy while they’re still at their best. These ...

This apple cake is dense and sweet, with a little tartness from the apple sauce, while the olive oil icing makes it moist and fragrant. The cake is vegan and it can also be gluten-free – but most of ...