INDIAN breads, collectively called rotis, have become extremely popular restaurant items in the U.S. They are eminently doable at home as well. The breads as we know them here are from central and ...

Note: Chapati flour can be found at well-stocked Indian stores such as Bharat Bazaar in Culver City and India Sweets & Spices (several locations). 2 cups chapati flour, plus additional for dusting ...

There is something extremely comforting about soft, warm chapatis, the type that puff up on the hot tawa and soften with a touch of ghee. But few heartbreaks compare to opening the lunchbox and ...

You do not need to add a lot of oil to keep your chapatis soft (Pinterest) For your chapatis to stay soft for a long time, there are a few things that you need to do during the making process, since ...

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Achieve soft, fluffy rotis by adding oil to flour, kneading a smooth dough with lukewarm water or milk, and rolling evenly.