When you buy through links on our articles, Future and its syndication partners may earn a commission. Credit: Getty Images Growing shallots at home is a smart move for gardeners who love a flavorful ...

The shallot — cousin to garlic, scallions, ramps, leeks, onions and chives — are often called the Queen of Alliums. They are essential in myriad sauces and are valued for their evocative aromas and ...

I adore shallots. These little alliums give a beguiling oniony-garlicky flavor and fragrance to all sorts of dishes. I use them raw in salad dressings, caramelize them until they melt for topping ...

A great substitute for onions when you need a sweeter or more subtle flavor, shallots are too often overlooked. Typically found near onions at the market, they are used in much the same way. This ...