Hash is relatively easy to make, and new extraction techniques utilizing dry ice and CO2 introduced in the late 80s have helped make it more available in the U.S. Back in the 80s, buying hash was easy ...

Hashy’s core mission is to bring scientific precision into hashmaking with its platform that can track multiple variables in real-time. Data-driven insights can now surpass what spreadsheets and ...

It’ll change the way you make them forever. There’s a huge gulf between crispy, golden-brown hash browns and soggy, pale potatoes that taste like, “I should have ordered the grits or toast instead…” ...

Hash rosin has surged in popularity over the last few years in both the traditional and legal markets as consumers and operators alike begin to learn a bit more about the products they consume. This ...