Technology enables all kinds of possibilities to mold our environments in the way we best see fit. Plenty of ski resorts use snowmaking to extend their seasons, there are wave pools for surfing ...

[Stefan] is always looking for a way to make stronger and better 3D prints. His latest experiments involve using a texture on thin plastic parts to increase stiffness. You can see the texture pattern ...

Steakholder Foods, which claims the launch is a ‘world first’, says its proprietary tech allows the start-up to closely mimic the taste, texture and appearance of traditional meat and seafood.

CARBONDALE, Ill. — Talk about an out-of-this-world idea! A team of researchers at Southern Illinois University Carbondale has developed the technology to turn biomass and plastic waste into food. It's ...

Using 3D-printed food, researchers have found it's possible to change the way we taste by the way food is structured. 3D-printing a structure of chocolate and cream cheese, they found that the order ...

Elizabeth Neus is the former managing editor of FedTech and the former producer of FedTech's award-winning Feds in the Field video series. The Washington Nationals are her team; 80s Brit pop is her ...

Nvidia on Tuesday is debuting new research into 3D rendering that could one day make it easier for graphic artists, architects, and other creators to quickly build 3D models out of 2D images. It's the ...

How food looks can have just as much impact on its taste as the ingredients that went into it, but all five human senses actually play a part in how we perceive and enjoy what we eat. Chocolate is a ...

With a 3D printer, a projector and a lot of pixie dust (spray paint), you too can bring Disneyland into your home. James has been writing about technology for years but has loved it since the early ...