Jesse Sparks is a former senior editor for Eater.com, working on stories spanning restaurant features, breaking news, pop culture, climate change, and more. People may forget what you said. They may ...

ODESSA, Texas (KMID/KPEJ)- A young local chef and 7th-grade student at Texas Online Preparatory School (TOPS) from Odessa, shared her cooking journey after competing alongside six budding chefs from ...

Once traditional staples of television, tutorial-based cooking shows are disappearing from the TV screen. The Food Network, alongside its spinoff, Cooking Channel, has long dominated the food category ...

Picture this: A chef frantically dices onions while another sprints across the kitchen with a smoking pan, all while a timer counts down mercilessly in the background. These high-stakes moments on ...

The new cooking competition will put 12 chefs through a series of tests of their culinary skills and encourage character growth. The pressure cooker environment of a professional kitchen is famous for ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. The clicks of gas stoves being ignited, the scrape of heavy-bottom pots against stovetops, the heated whispers of a ...

BELGRADE, Mont. — Belgrade High School won the Montana ProStart Invitational cooking competition on March 20 at Montana State University, advancing to a national competition in May. The high school ...

Seven young jambalaya cooks simmered pots with meat cooked to perfection, fluffy rice and a large dose of patience Saturday during Gonzales Jambalaya Festival’s inaugural Junior Jambalaya Cooking ...