Ricotta cheese is an incredibly versatile ingredient. While we all love an easy lasagna recipe, ricotta can be used in a variety of dishes, from breakfast to dessert and everything in between. Don’t ...

I dream of shirking my entire to-do list in favor of making a Bolognese sauce that takes all day, then spreading it between ...

If your tub of ricotta is sitting unused in your fridge, these recipes will give it a brand-new life. Don’t feel like lasagna? Don't worry, these recipes highlight the versatility of the smooth and ...

You won't be surprised by this image: you open the fridge and look up and down at what's inside. There's a half-used container, a bag of spinach, a couple of eggs... You're not sure what to do with it ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

See a roundup of delicious ricotta toast recipes (both savory and sweet) and hear from a dietitian on why it's such a great meal. Earlier this year, social media gifted the world baked feta pasta. Now ...

It takes just 3-ingredients to make homemade ricotta cheese. Make this from scratch in your kitchen, where you control the ...

Preheat oven to 350 degrees. Grease a 9-inch springform pan with cooking spray. In a bowl, mix crumbs, butter and sugar. Press into bottom of prepared pan. Bake 10 minutes. Place pan on wire rack. In ...

The first time I tasted fresh ricotta cheese, I was at lunch at an Italian restaurant in New York. I’d ordered dessert; my friend had requested a cheese course. Nevermind what I got, and nevermind ...