Instructions: Open the can of pineapple and drain, reserving the juice. Squeeze or press as much of the juice from the pineapple as you can. Pour the juice into a 4-cup liquid measuring dish. Remove 1 ...

Between the festive decorations and seasonal desserts, the holidays are so much fun, but nothing quite compares to sipping on a festive cocktail this time of year. If you want to take the celebrations ...

With a turkey in the oven, the table set for a crowd, maybe a few glasses of wine being passed around, no holiday says comfort and family quite like Thanksgiving. But it’s been a bittersweet ...

WGN Morning News’ Robin Baumgarten is trying her hand at cooking — AGAIN — and whips up a retro recipe for Cranberry Candle Salad. Enjoy! Heat cranberry sauce, strain, and set berries aside. Dissolve ...

For Christmas, my other mother, Martha, would use lime-flavored gelatin and cottage cheese instead of cranberry sauce. The color would match her Christmas china perfectly. I love that this cranberry ...

In a large heatproof bowl, sprinkle the gelatin over the water. Let stand for 5 minutes, or until the gelatin softens. In a saucepan, mix the cranberry juice with the sugar and bring to a boil. Reduce ...