The all-rounder raspberry can be baked, stirred and swirled so roll out the red carpet with these heavenly treats "This summery roulade — which has a marshmallow-y meringue rolled around a sweet, ...

It’s January, our annual month of remorse. After weeks of holiday indulgences, we enter the new year guilt-ridden and repentant, seeking fewer late nights, more regular exercise and food that is lower ...

Eric Cobb, executive pastry chef at Knife Dallas, is putting a Raspberry and Dark Chocolate Roulade dessert on the menu for Valentine's Day, Feb. 11-14. So what exactly is a roulade and how is it made ...

Preheat the oven to 350°. Line a 9-by-13-inch baking pan with foil, leaving a 1-inch overhang on the long sides. Lightly brush the foil and sides of the pan with vegetable oil. In the bowl of a ...

Jacques Pepin's recipes for smashing raspberry gratin and chocolate roulade. Sept. 15, 2009— -- Chocolate Raspberry Gratin Serves 4 This gratin of raspberries is a cinch to make. I always have ...

Line a swiss roll tray with parchment paper and set oven to 160oc. Separate the eggs into 2 bowls. Whisk the egg yolks with 60g of the sugar until pale and fluffy – use an electric whisk – it will ...

Preheat your oven to 200°C and line a Swiss roll tin with parchment. Whisk the egg whites until stiff peaks. Continuously whisk and add the sugar a dessert spoon at a time until it is well combined.

To prepare raspberry vinaigrette:> Combine raspberry vinegar, lemon juice, salt, walnut oil, olive oil and pepper to taste a jar with a tight-fitting lid. Shake well. Set aside. To prepare ...

Mark shares some of his favourite Christmas recipes, including the classic Irish one-pan fry up with a perfected gravy, a honey roasted monkfish, and his mother's recipe for raspberry roulade.

Gingerbread roulade is an autumnal variation on a traditional Christmas treat, the yule log. MCT MINNEAPOLIS — Roulade comes from the French word rouler, meaning "to roll." Typically, it's a thin ...