With the launch of Good Good Culture Club in San Francisco, Jeff Hanak and Ravi Kapur are betting that QR codes and a new 20% equity fee in lieu of tipping will help them put people over profits.

A dining innovation that once looked like the future has worn out its welcome with many restaurateurs, customers and servers who say it takes the joy out of dining. By Amelia Nierenberg Heavenly ...

Restaurant patrons have had their fill of menu QR codes. Once a new-age innovation to easily and quickly access menus on your smartphone, the existence of the humble barcode plastered to the table is ...

QR codes are everywhere, offering quick access to information and services. However, with convenience comes risks, especially as scammers use these codes to orchestrate scams and steal personal ...

Mathematician Eugenia Cheng explores the uses of math beyond the classroom. Read more columns here. I have cautiously resumed dining in restaurants occasionally, and so have found myself scanning QR ...

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