You probably already know that there's a difference between dried beans and canned beans, but the prospect of cooking beans ...
Preheat the oven to 350 degrees. Generously grease a baking dish with oil.
There's nothing difficult about bean cookery since it is only a question of time. Before cooking, all dried beans need to be rehydrated by soaking. The 10- to 12-hour overnight soak is the easy and ...
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