Fried potato chunks in a pan with wooden spoon - Aleksandr Zubkov/Getty Images There's no tuber more beloved than the humble potato. Mash, boil, fry, shred, steam, or roast it, and you can get a tasty ...
Add Yahoo as a preferred source to see more of our stories on Google. Plus learn which type is best for making mashed potatoes, french fries and more. Potatoes are the hearty and reliable backbone of ...
Kansas State University food scientist Karen Blakeslee says that even though two potato varieties may seem the same, there can be a big difference in how each makes it to the dinner table. She said ...
Homes and Gardens on MSN
Don't miss out and secure your sought-after varieties by ordering these plants in February
These are plants to buy in February to avoid missing out, as popular varieties of dahlias, potatoes, sweet peas, snowdrops, ...
FARGO, N.D. — Two North Dakota State University scientists have teamed up to illustrate that potatoes are both nutritious and delicious. Julie Garden-Robinson and Susie Thompson collaborated to ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results