Martha Stewart's foolproof method for perfect rice delivers fluffy, tender grains every time using a simple, reliable ...

White rice is great—I mean, you won't find a bigger fan—but sometimes it's nice to branch out. If you're stuck in a rut and ...

This recipe uses long grain white rice, such as basmati, and common pantry ingredients. The dish can be served as a side or as a base for other meals. Leftovers can be refrigerated for up to four days ...

Chicken and Rice is a comforting and hearty dish perfect for Ramadan. This traditional recipe, commonly enjoyed during the holy month of Ramzan, combines tender chicken pieces with fragrant rice ...

Lemon rice has a long, rich history in the cuisine of southern India, with several mentions in medieval cookbooks. I encountered it first a few years ago on a visit to Bengaluru, and have made several ...

"Primavera translates to 'early spring,' and this recipe captures that perfectly in dish form. This pasta is light and creamy ...