This dessert uses white and dark chocolates as well as fresh mint instead of mint extract. (Recipe Credit: Sofia Eydelman of "From The Land We Live On"). Warm up the milk and cream in a medium pot.
The latest food and drink reviews, recipes and info on the D-FW food scene. Whisk together sugar, brown sugar, melted butter and sour cream. Mix in the egg and vanilla extract; set aside. In a ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results