If there's one dish that captures the heart and soul of Filipino cooking, it's Chicken Adobo, or Adobong Manok. With its irresistible balance of savory, tangy, and garlicky flavors, this classic ...

I’ve eaten a lot of adobo in my life. Growing up in a Filipino household meant that we ate classic Filipino recipes like adobo, the national dish of the Philippines, on a weekly basis. Sometimes it ...

Kristine Johnson currently co-anchors the 5 p.m. & 11 p.m. news at the CBS owned and operated station in New York City. She joined CBS News New York in the fall of 2006. Since then, she has been the ...

Chicken sopas is a chunky macaroni soup that's traditionally eaten in the Philippines. It also happens to remind me of my childhood, as my parents often made it while I was growing up. As a ...

“You Filipinos may have invented chicken adobo,” says Chuck Miller, a.k.a. Daanaxh.ils’eikh, the cultural liaison of the Sitka Tribe, “but we Tlingit perfected it.” A professional storyteller, he has ...

Filipino cuisine, once a regional treasure, is now captivating food lovers across continents. From intimate family gatherings in California to acclaimed restaurants in London, its vibrant flavors and ...