You can use fresh or frozen butternut squash to make this risotto. Reviewers recommend cooking the butternut squash first so ...

Enjoy the aromatic, sweet flavor of roasted butternut squash with this simple recipe that even includes help for cutting and ...

What a great time of year, when the weather starts getting cooler and the leaves are changing color. And, we all start craving some warmer, heartier foods like squash. There are many varieties in the ...

It’s one of our favorite pasta alternatives that’s a blank canvas for anything you want to add to it. Plus, it's so easy to ...

When you are planning dinner the side dish is just as important as the main event. Making sure the side dish is a healthier ...

Depending on who you ask and what month it is, summer squashes are either a delight or a crucible. They grow with manic intensity in backyard gardens and CSA farms alike, seeming to multiply every day ...

A work friend and I were discussing how we were going to cook up the gifts of acorn and butternut squash that another colleague had given us. I was rattling on about trying an Alice Waters winter ...

There's no vegetable more synonymous with fall than butternut squash. This hearty, healthy gourd gets so much love during the autumn months—especially during Thanksgiving—that it's hard to imagine a ...

(Mass Appeal) – We’re spending some time in the kitchen today with our good friend Jessie-Sierra Ross, creator of the blog Straight To The Hips, Baby making a Butternut Squash bread pudding. Using a ...

Winter squash — orange, green, striped, gray, red — represents the colors and flavor of fall. Though actually a fruit, squash promises endless variations of soups, stews and curries as well as cakes, ...