Cake with red and pink flowers made using the back of a spoon. - Samantha Wesoloski / 500px/Getty You don't need a fancy instrument to decorate cakes and cupcakes with elegant, handmade icing petals.
Molly Yeh is a food blogger and cookbook author who has contributed numerous recipes to Food & Wine and is the host of the Food Network show Girl Meets Farm. Freezing the cake layers for at least an ...
Tasting Table on MSN
Don't toss empty condiment bottles when you could use them for your next cake
If you like to decorate cakes and cupcakes, be sure to save empty condiment bottles for this easy hack that's sure to up your ...
Get the buttercream frosting ready and let's do this thing. on the best tips and tricks for building layer cakes and that's what I'm gonna show you today. I have two cooled yellow butter cake layers.
Whether you plan on decorating cupcakes, cakes, or cookies, you'll be able to create adorable flower designs with these piping tips in no time-no advanced baking skills required. With these seven ...
I love making cakes and cupcakes from scratch. It's really fun. What I do dread (besides the cleanup) is transporting and storing them. I don't want the treats I painstakingly decorated to slide, and ...
We’ve all seen those beautiful cakes that take over social media and dominate TV cooking shows. But have you ever tried to make your own smooth, blemish-free cake? If you have, you know that it’s ...
Is there a more decadent word than “cake” in English? Made infamous by Marie Antoinette, when “you let them eat cake” on a non-birthday occasion, you elevate the dessert experience. Why? Because cakes ...
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