In this episode of In the Kitchen with Matt I will show you how to make Roasted Peaches topped with goat cheese, pan-fried prosciutto, and drizzled with honey. Such an amazing and elegant dish can be ...

Topped with fresh pomegranate seeds and tangy goat cheese, this Brussels sprouts recipe is anything but boring. In this video, Matthew Francis shows you how to make roasted Brussels sprouts for an ...

Nyama choma is a popular dish in Kenya and is frequently served in eateries, but what if you could make it at home? I've got a quick recipe for you. Preheat your oven to 350F. Clean the goat meat and ...

The average American cook knows three things about goats: they are cute and sport fashionable goatees, they make cheese, and they eat tin cans, though the latter has never been authenticated. But goat ...