Olivia's made cod puttanesca in the FOX43 kitchen this week and shared some tips on how to cook your cod filet.

To make cod flans on artichoke cream, start by removing any bones from the cod fillets with kitchen tweezers (1), then cut the fillets into pieces (2). Fill a pot with water for steaming, flavor the ...

Pan Seared Filet of Cod: 8 oz fresh filet of cod 2 tbsp E.V.O.O 2 tbsp Garlic Butter Fish Seasoning: 2 tsp Sea Salt 1/4 tsp ...

Some people say that a good cut of meat pretty much cooks itself. Unfortunately, this isn't quite true, and there are plenty of common mistakes that can ruin your filet mignon. The good news is, if ...