As a 12 year oldwell before I learned how to make ramen noodlesI was sure that I made the best ramen in the world. My recipe involved adding packets of powdered spices to the cooking water before the ...

Make springy, chewy ramen noodles at home with this foolproof recipe! Just flour, water, and kansui for that authentic texture—perfect for any ramen bowl. Easy, beginner-friendly, and ...

As a chef, I have a few tricks for upgrading instant noodles to make them more satisfying and tasty. Try adding a simple protein, like sausages, shredded rotisserie chicken, or shrimp, to your dish.