When I first saw Farmer’s Fridge at the airport, I’ll admit I was skeptical. The idea of a fresh salad from a vending machine didn’t seem right. But after I tried it, I was sold on the idea of healthy ...

We've all been in that situation when our stomach growls and we realize we haven't eaten all day. Given the circumstances, convenience often trumps health, and we settle for a vending machine ...

SAN DIEGO — If your New Year's Resolution is to eat healthier, a vending machine company offers a possible solution for people who are on the go. In this Zevely Zone, I taste-tested 'Food on the Fly' ...

In 2013, Luke Saunders, a traveling salesperson, set out to find a better way to provide healthy food to on-the-go people like himself. His solution? Farmer’s Fridge: a vending machine that could ...

“We call it a fridge,” he said. “OK, so for the first seven or eight years, I actually really pushed back on calling it a vending machine because to me it was restaurant-quality food, and the idea of ...

An unusual vending machine quietly appeared in San Francisco this week, stocked not with commodity snacks but bags of handmade pasta, from mafaldine to chicken-prosciutto tortellini; fresh pesto and ...