The law standardizes language around expiration dates, aiming to minimize confusion about when food is safe to eat. More than ...

A new California law went into effect Wednesday that bans “sell by” food labels as part of a statewide effort to cut down on food waste. Food manufacturers now must use one or both of two labels that ...

Consumers will have only two labels to understand the quality and safety of a food item, starting July 1.

In a world full of dietary trends and ever-evolving health advice, reading food labels remains one of the most reliable ways to make informed choices. Food labels reveal details beyond taste and ...

Navigating the grocery aisle is overwhelming, especially when trying to make sense of food labels. Nutrition claims like “sugar-free” or “reduced fat” are hard enough to parse, even when they are ...

California's standardized food date-labeling law requires uniform wording for quality and safety dates while eliminating ...

From non-GMO to gluten-free, here's what the most common food labels mean and who regulates each one. Korin Miller has spent nearly two decades covering food, health, and nutrition for digital, print, ...

It has been five long years since the Caribbean Community (CARICOM) began deliberating the adoption of a front-of-package label (FOPL) standard for the food and beverage sector, aimed at curbing the ...

A potential FDA proposal would label Goldfish “medium” in saturated fat and sodium. (The placement and size of any U.S. label has yet to be determined.) The same product would bear stop-sign-shaped ...

If you’ve ever found yourself mid supermarket shop staring down at the food labels, thinking, ‘Do I really know what’s in this stuff?’ you’re not alone. And with health experts now ramping up calls to ...

She added that food labels remain one of the most direct means of communication between manufacturers and consumers, ...