Television chefs go back a long way. In the U.S., it all started when the legendary James Beard hosted a 15-minute program called "I Love to Eat" back in 1946. Over the subsequent decades, other shows ...

ASHEVILLE - One hard day of work could put $75,000 in the hands of an Asheville chef. Food Network's grueling and ambitious reality culinary competition, "24 in 24: Last Chef Standing," will return ...

It might be a favorite among food celebrities, but Home Chef is very much made for its namesake: the average home chef. Our shopping editor attests in this full Home Chef review.

Chefs who behave badly get their own show. Also, pink Champagne cake at Madonna Inn plus more road food favorites. And can fish be too fresh? I’m Laurie Ochoa, general manager of L.A. Times Food, with ...

Forbes contributors publish independent expert analyses and insights. Kristin L. Wolfe is a New York-based journalist who covers food. If you’ve been a fan of the show, you are well aware of how each ...

Nancy Silverton, Daniela Soto-Innes and more talk about the movies that have inspired and continue to reignite their love of cooking. By Lauren Joseph Lauren Joseph is a writer and chef based in ...

The age of television cooking shows has evolved since the days of Julia Child (The French Chef, 1963) and James Beard (yes, the one whose name is on the prestigious food awards: I Love to Eat, 1946).

From spatulas and tongs to chef’s knives and measuring cups, a good variety of cooking utensils is essential for proper (and ...

She was the first Black cast member on the PBS show “America’s Test Kitchen,” and used her influence to help other female ...