If there ever was a prime example of nose-to-tail eating, otherwise known as not wasting a single part of an animal that is butchered for consumption, it just might be bone marrow. Marrow is a spongy, ...
Zachary Neman on MSN
Why you should be eating more roasted bone marrow
In this video I show you my favorite way to cook beef bone marrow at home. I start by brining the bones overnight to pull out ...
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