Once used for medicinal purposes, today's flavor-packed cocktail bitters are spice-laden, herbal extracts that can transform a drink with a mere drop or two. As the name suggests, the alcoholic ...

In addition to the mai tai, legendary drinks like the Saturn, the zombie, and the jet pilot were born during the mid-century ...

The Vieux Carré is a New Orleans classic cocktail made up of rye whiskey, Cognac, sweet vermouth, Bénédictine, and aromatic bitters. Learn how to make this complex and spirit-forward cocktail that ...

If your go-to drink is a Manhattan or old fashioned, you know that aromatic bitters are an essential ingredient. A dash or two adds a certain something to classic cocktails—but do you really know what ...

Sipsmith is a small-batch made London Dry gin made in England. Ketel One is a vodka made in the Netherlands. St-Germain is ...

Mike Casale has a weakness for well-crafted cocktails — and not just any amalgamation of ingredients in a shaker, but the kind of drinks that end up on Top and Can’t Miss lists — that tend to warrant ...

For eons, the only things to drink in South Florida were bright pink Miami Vices, frozen pina coladas, and buckets of rum punch. But the craft cocktail craze finally made its way here. And the ...

Cocktails have a long history — and many are accompanied by Angostura bitters, which originated in Trinidad and Tobago in 1824. The product began as a medical elixir for the armies of Simón Bolívar, ...

Mandi Fritz with 417 Cocktails stops by to make us a “Passion Without Consequences” Mocktail for Dry January! 417 Cocktails ...